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SUMMARY: In our NewsHour Shares moment of the day, go inside a cafeteria at Harvard University where student volunteers package 1,200 pounds of leftover food into microwaveable meals for those in need. Special correspondent Cristina Quinn of WGBH reports.
Judy Woodruff (NewsHour): Believe it or not, Americans altogether throw away about 150,000 tons of food every day. That is about one pound of food per person. It is a staggering figure, considering nearly 13 percent of this country's population experiences food insecurity.
As Cristina Quinn from PBS station WGBH reports, Boston-area college students are trying to help close the food insecurity gap.
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